One Peruvian cuisine custom I am determined to take home to the States with me is the tradition of drinking fresh juice with every meal. A Peruvian meal is not complete unless there is fresh-squeezed orange, lime, papaya, maracuya, or some other delicious tropical fruit gracing the table. Juice bars in small towns make some of the most intriguing "special" juices, which usually include ingredients that would taste horrific on their own but somehow work magically together. So my advice -- try every juice you encounter... you never know when you'll find your new favorite flavor!
Peru
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